Easy, no-bake  BANOFFEE PIE

Graham cracker  crust, dulce de leche, bananas, whipped cream, and chocolate shavings!

Prep Time: 20 minutes

Yield: 8 servings

Chilling Time: 1 hour

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NO-BAKE  BANOFFEE PIE

INGREDIENTS

Cookie crumb crust Dulce de leche Bananas Whipped cream Chocolate shavings

Mix graham cracker crumbs with sugar and butter until it resembles wet sand. 

PIE CRUST

Dump onto pie pan with removable bottom and press firmly. Refrigerate until set.

PRESS FIRMLY

Whip cold cream with sugar and cream cheese until medium peaks form.

CREAM TOPPING

Spread dulce de leche over the cold cookie crust.

ASSEMBLING

Slice fresh bananas and arrange over the dulce de leche.

BANANA LAYER

Spread sweet whipped cream over the banana slices.

TOPPING

Sprinkle chocolate shavings over the cream topping.

SERVING

Refrigerate for at least 1 hour before cutting. Enjoy!

SERVING

Kitchen Notes

01 Read the whole recipe before starting.

02 Have ingredients at the right temperatures.

03 The pie needs refrigeration before serving.

04 It's best to assemble it the day it's served.