Name: Sesame Peas and Green Beans
Ingredients: ¼ cup butter; 2 Tbs sesame seeds (I use half white and half black); 1 teaspoon sugar; 2 cups peas (fresh or frozen); 2 cups green beans; Salt and freshly ground black pepper; 2 teaspoons sesame oil

Ingredients

Units

1/4 cup butter
2 Tbs sesame seeds (I use half white and half black)
1 teaspoon sugar
2 cups peas (fresh or frozen)
2 cups green beans
Salt and freshly ground black pepper
2 teaspoons sesame oil

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Instructions

Cook peas and green beans in abundant salted water. If using frozen peas defrost according to package directions. Transfer to serving plate or dish.
Melt butter in a skillet, when it starts to brown add sesame seeds and sugar. Remove from heat.
Pour over peas and green beans, season with salt, pepper and sesame oil.
Serve immediately.

Author: Paula Montenegro