OATMEAL WALNUT COOKIES
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Oatmeal Walnut Cookies
YIELD
30 Cookies
PREP TIME
10 Minutes
TOTAL TIME
25 Minutes
COOK TIME
15 Minutes
INGREDIENTS
Rolled Oats
Flour
Baking Soda
Salt
Unsalted Butter
Dark Brown Sugar
White Sugar
Egg
Whole Milk
Vanilla Extract
Walnuts
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In
a bowl beat butter with sugars, egg,
half
the milk, and vanilla.
Add
oats, flour, baking soda (I sift it to avoid lumps) and salt. Mix just until well blended.
MIX DOUGH
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Add
nuts and mix well.
It
is recommended at this point to refrigerate it.
When ready to bake,
preheat oven to 350ºF / 180ºC.
ADD WALNUTS
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Scoop
the dough
onto prepared sheets, leaving space between them.
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Bake for
12 to 15 minutes
, until golden and beginning to harden around the edges.
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Let
cool for a few minutes on a wire rack before lifting them carefully from the paper and cooling them completely.
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