Passion Fruit Iced Tea

This easy to make  4 -ingredient recipe is bursting with flavor and can be made  ahead of time!

Place tea bags in a pitcher, and add boiling water.


Add sugar or other sweetener like honey, stir and allow to steep for 3-7 minutes.


 Remove the tea bags and add the pulp from the passionfruit to the pitcher.


Have ready tall glasses with ice cubes.


Serve cold with fresh slices of lemon. Strain it if you don't want the seeds.


Swipe Up  for the full recipe!

Try out  Rosé Wine Sangria next!

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