Passion Fruit Iced Tea

This easy to make 4 -ingredient recipe is bursting with flavor and can be made ahead of time!

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Place tea bags in a pitcher, and add boiling water.

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Add sugar or other sweetener like honey, stir and allow to steep for 3-7 minutes.

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Remove the tea bags and add the pulp from the passionfruit to the pitcher.

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Have ready tall glasses with ice cubes.

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Serve cold with fresh slices of lemon. Strain it if you don't want the seeds.

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Swipe Up for the full recipe!

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Try out Rosé Wine Sangria next!

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