EASY PEACH CRUMBLE
This is a perfect summer dessert, with a crisp topping and a layer of juicy peaches that create their own sauce during baking. It's sweet, it's fresh, it's one of the easiest fruit bakes to take advantage of peach season.
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PEACH CRUMBLE
YIELD
8 Servings
PREP TIME
20 Minutes
TOTAL TIME
60 Minutes
COOK TIME
40 Minutes
INGREDIENTS
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Mixing:
the fruit is combined with the rest of the filling ingredients and I do this directly in the baking dish.
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Combine
oats, flour and sugar in a medium or large bowl.
Add
cold butter pieces and integrate them using your hands or a pastry cutter.
Directions
You'll have a coarse, rustic mixture with different sizes of butter pieces.
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Sprinkle
this mixture on top of the peaches leaving space at the edges. You can lightly press it down to make it more compact.
Sprinkle
this mixture on top of the peaches leaving space at the edges. You can lightly press it down to make it more compact.
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Bake
for about 40 minutes, until the top is golden and the fruit is bubbling.
Bake
for about 40 minutes, until the top is golden and the fruit is bubbling.
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Serve
it with a scoop of vanilla ice cream and watch the happy faces.
Serve
it with a scoop of vanilla ice cream and watch the happy faces.
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