Do I have a treat for you today!
And for me too, since I’m guest blogging the creamy peach dulce de leche trifle over at Uru’s Go Bake Yourself. This beyond talented teenager can put together words and whip up sweets like no other, and I love to be sharing another recipe with her readers. Last time I made a brown butter pound cake with figs. Btw, the best pound cake of your life.
She lives in Australia, a country I have a weak spot for even though I’ve never been there. Weird, huh?
But I will, as soon as I can. In the meantime I get to meet girls like Uru, who’s studying for her final exams and has asked a group of devoted blogging friends to cover the holes while she’s slaving at the books. Mmm…
Anyway, this trifle has a peach pound cake, canned peaches in vanilla syrup that I made myself last summer, dulce de leche and cream. Can you believe that? And so easy to make.
There is a slim chance you live under a food bloggers rock and don’t know about my aussie friend’s blog. Either way, go over and check out the recipe. Can’t wait to share it with all of you!
Renee says
July 31, 2013 at 12:19Heading over now to check out the recipe. I can't wait to see the combo of peach and dulce de leche!
Laura Dembowski says
July 31, 2013 at 12:34This is such an impressive dessert! I want to serve it at a dinner party. Love that you have homemade peaches in vanilla syrup.
Miss Messy says
July 31, 2013 at 13:56Heading over.. such a lovely dessert!
felicia | Dish by Dish says
July 31, 2013 at 14:32Me encanto!!! Las fotos, como siempre, son sensacionales!! 🙂 un beso, feli
Arthur in the Garden! says
July 31, 2013 at 16:14Yummy!
Cocoa and Lavender says
July 31, 2013 at 16:16This looks awesome, as usual. And I love that Uru is blogging while in school! Very impressive… I did make some of your peaches in vanilla syrup, so now there is no excuse, eh? ~ David
wp_vknotes_admin says
July 31, 2013 at 16:38There isn´t, even less if you use a good store-bought pound cake…!
Grandbabycakes says
July 31, 2013 at 16:43This looks so delish!I would love one of these. Yummy!
Deb says
July 31, 2013 at 16:55Peaches and pound cake smothered in dulce de leche! What a lush dessert! (If there are any leftovers, I'll have one for breakfast!)
Nancy @ gottagetbaked says
July 31, 2013 at 16:58This sounds like a dream dessert, Paula! I'm heading over to Uru's right now to read (and drool).
Ninja Baker says
July 31, 2013 at 19:53Dream come true! You said easy, right? And this is one elegant trifle. I'm heading over to the sweet spot in Australia to check out your recipe, Paula =)
Liz Berg says
August 1, 2013 at 00:45You have been a guest posting fiend….and all so lovely and delicious! I especially love this trifle and will pop over to say hi to Uru and see your recipe!
Mary Callan says
August 1, 2013 at 01:33Oh this looks so delicious
Mary x
Abbe@This is How I Cook says
August 1, 2013 at 03:16Paula, you are ruining my diet! IF I were on a diet…
Anne ~ Uni Homemaker says
August 1, 2013 at 05:52This sounds yummy Paula! Heading over right now to check out the recipe. Delicious!
Pink Patisserie says
August 1, 2013 at 14:28I've not had peaches with dulce de leche before and now I'm wondering why the heck haven't I? Fantastic combination! Heading over to check it out!
Guru Uru says
August 1, 2013 at 20:56Thanks for such a brilliant guest post on my blog my friend, while I study, I wish had a batch to keep me going 🙂
Cheers
Choc Chip Uru
Beth says
August 1, 2013 at 23:07Peaches and dulce de leche – what a perfect combination! She has a great blog and so do you.
laurasmess.me says
August 2, 2013 at 05:34Gorgeous, gorgeous post Paula! Argh, dulce de leche on its own is delicious enough, but I love the idea of adding it to pound cake and peaches. Can't wait to try your recipe xx
Gloria Baker says
August 3, 2013 at 00:26Tengo que hacer este triffle Paula Adoro el dulce de leche, se ve delicioso, besos
Kathy says
August 8, 2013 at 11:03Lovely dessert…leaves me drooling!